Shockolate –

In case you’re wondering about the title, no, I’m not illiterate. But I was in Europe recently, and this is the medical term for what happened to me…

Naturally, one expects some sort of chocolate temptation while you’re over there. In London its good old British-made Cadbury’s, which tastes so much better than the pale imitation preferred by American palates. (The stuff they make here has less milk in it, I think. At any rate, it’s not the same.) I managed to restrain myself somewhat in London, helped by the fact that our very swanky hotel (now relegated in my preferred accommodations list to a camping facility) did not leave any chocolates on my pillow. But that was helpful in a way, since I was trying to keep my blood sugar levels where they’re supposed to be.

I survived Prague. All was well until we embarked on our Danube cruise. When we entered our ‘stateroom’ (otherwise known as an underwater hideaway, since we only managed to get the last cabin available, so when we looked out of the window, we saw the river lapping gently against the glass…) provided a glass jar full of chocolate goodies. There are several things wrong with this. First of all, the jar was made of glass, so I could see the darn things staring at me seductively. Second the jar was full. And third, chocolate. There were some of those adorable tiny individual chocolate bars, as well as soft nougat ‘enrobed’ (read dressed seductively) in chocolate… I’m harping on about seduction because I was a fallen woman by the end of the evening. I had to leave a note in the jar asking the maid not to refill it. Then all I had to do for the next seven days was to slide by the huge bowls of mints, toffees and what-have-you by the reception desk without disgracing myself.

And then came Bratislava. I was minding my own business, having just seen a beautiful collection of Mortlake tapestries in the old cardinal’s palace, now a museum. Sashaying down the enormous staircase and imagining myself in a long bright pink dress (oh wait, that’s a cardinal’s outfit isn’t it? Oh well…) I met a slender Australian woman (a new friend from the cruise) coming up. She grabbed my arm, gave a furtive look around and hissed, conspiratorially: “I just had the hot chocolate. I’ve gained 3 kilos…it was worth it!” Her charming French husband shot me an apologetic look and helped her up the rest of the flight.

Evidence of disaster

Evidence of disaster

Curious, I decided to investigate further. In the charming central square, a cosy café beckoned roguishly from one corner. My feet were killing me by this time, and a brisk wind was making me feel chilly, so I suggested we sit for a minute and maybe have something hot to drink. “Excellent idea,” said Jay. “I’ll have a latte.” I cast an eye over the eight page illustrated menu of hot drinks. Jay ended up with a hazelnut praline latte with extra cream on top. I ordered hot chocolate and was congratulating myself on my steely willpower when my bright yellow cup arrived. The chocolate was so thick that I’m pretty sure that if I’d turned the cup over, the contents would have remained inside. I sniffed it. When I returned to my senses, I found myself sitting with a spoon in my hand. Someone had licked the spoon clean. Apparently that was me. I would simply have to try again. By this time the women at the neighboring tables were staring at me curiously. “Chocolate,” I blurted out and pointed at my cup. The Slovakian women simply shrugged. They’d seen this kind of weak-willed tourist before. But the American women around me were edging their chairs closer and closer.

I nodded regally and told them to help themselves. There was a reverent silence as the hot spreadable chocolate hit their tongues. We worshiped at the chocolate shrine together.

I wonder if that’s why that cardinal was hanging out in Bratislava in the first place…